CESA launches free open educational resources

The first, Carbon Management Awareness, includes a video outlining the issues that cause global warming and the importance of mindful of energy consumption. The second, Food Safety – Foundation Level One, drives awareness of the dangers of food poisoning, defines simple essential rules to follow and focuses on how to handle different types of food. Thirdly, the Food Safety – Food Safety Manual Level Two course is designed for people who are preparing and handling food and highlights safe methods of handling, storing, preparing and serving food. Completing the set, the fourth available course is Allergens and Intolerants – Food Preparation and Front of House Communication. https://www.cateringinsight.com/cesa-launches-free-open-educational-resources/

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